Food Truck Round Up

I didn’t make the blogger challenge this week. We’ll just have to call it a fail and move on I guess. The ingredient was cardamom. I found some recipes online that I was quite excited about, but at the grocery I couldn’t find any cardamom less than $11, and I just couldn’t bring myself to go through with the purchase.

However, I did get a new phone yesterday! And in the process of going through my old phone, I found some delicious looking food picture that I had never posted. So, I decided to do a food truck round up with a few of my favorites.

Border Grill Taco Truck:

The Border Grill truck is amazing. These tacos are sooo good, particularly the potato and the fish. It’s funny, the third taco shown here is pork. Pork is almost always my favorite, but not in this case. I’ve also tried the carne asada since then, but I’m still fish and potato all the way. Not together, although that might be interesting.

The fish taco (on the far right) is a crispy fish with chipotle honey and a creamy salsa fresca. It’s one of the best things I’ve ever eaten. The potato rajas taco (center I think) is roasted potatoes, chiles, mexican cheeses, and pickled onion. They both have amazing texture. The fish is crispy, the potato is soft and all the ingredients sort of melt together. Hmm, this is actually making me quite hungry.

You can also see the rice and beans side. It was alright. On that particular day, my red rice was sort of hard. The green rice and the beans were pretty tasty though.

Next: Vesuvio LA


This is a good truck as well, but this appetizer is my favorite. Their entrees and sandwiches are pretty good, but generally I will just get these for a snack. These are arancini, or fried Italian rice balls. Italian salame, parmesan cheese, and parsley with a mozzarella core. Deep fried. Usually they put a bit more cheese on top and serve it in a really nice marinara sauce. Not quite enough for lunch on its own, but it makes a delicious (if probably unhealthy) snack.

Finally: Fishlips Sushi


I know the idea of sushi from a truck can be a bit scary. But come on, it’s not like they don’t have a refrigerator! This truck advertises a ‘real sushi man!’ on the side of their truck. And you can see him through the window, making sushi. He looks very serious, the truck looks very clean, and I would definitely recommend this to anyone.

What makes it so amazing is the temari sushi. Those are the 5 perfect tiny sushi pieces that you can see above. You don’t have to try to cram a whole sushi piece in your mouth or awkwardly bite it in half while rest sort of falls apart. It is the perfect size for sushi. I would actually rather have a huge tray of this and just leave out the california/tuna rolls that come with the lunch plate. I remember it being fresh and light and just a fantastic lunch. Come to think of it, I might have to track this one down again soon…

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