I was looking for a new muffin recipe to try, since I generally make chocolate chip or lemon poppyseed, and I found these! It’s a Cappuccino Chocolate Muffin – you can find the recipe here.
They’re really delicious, and they’re supposed to freeze well too, which is nice. The coffee flavor isn’t too strong, and it’s soooo good with the chocolate chips. I really can’t wait to have these for breakfast at work this week. I recommend heating in the microwave for a few seconds to get the chocolate to melt some.